Katahdin 360

a fatbikepacking adventure

Four years ago, a bikepacking route in Maine was posted to Bikepacking.com and I was immediately intrigued. Maine has a mythical status in my mind and having never been there at the time, I wanted to experience a true Maine adventure. Whenever I mentioned the route to friends, their response was usually “looks so cool!” and then they looked at the drive time and said “PASS.”

Then one of my bike friends moved to Maine.

And I finally visited Maine – first a long weekend in Portland; then a week in Harpswell; and now, a long weekend in Baxter State Park and Katahdin Woods & Waters National Monument.

This was my year.

day 1 – BSP

We basecamped at the New England Outdoor Center – Penobscot, reserving a 4-person canvas tent for the week so we could have a place to start close to the park, hot showers when we returned, and a place for our cars to be during our trip. Also, their Twin Pines campus has two restaurants (River Drivers and Knife’s Edge) making it easy to get a bite and back to camp fairly quickly.

Day One is usually a more relaxed morning as we savor our morning coffee and load the bikes for the first time. We finally headed out around 10:30 a.m. under partly sunny, humid conditions. Almost immediately, my rear rack disassembled itself from the weight. Thankfully, it was a quick fix, and we were back in business in less than 5 minutes.

A few miles later we’re in Baxter, checking in with the rangers at the gate. Ranger Aiden was suitably impressed to see two women on well-loaded fat bikes and instructed us to return our pass to the north gate so they know we made it through the park.

Baxter State Park is true Maine wilderness despite the established hiking trails, the tote road through the park, forest service campgrounds, and plenty of public pit toilets. Seriously – I wish every state took public toilet opportunities as seriously as Maine does in BSP. We marveled at the beauty surrounding us and started our “Moose Watch.”

We stopped to take a photo and it started to rain. Not terribly hard, but enough that we decided to put on our rain jackets.

It never stopped raining for the rest of the day and into the night. Something like an inch+ of rain fell. At one point, we pulled over and put a midlayer under the rain jackets to stay warm. Always fun to try to change and add layers when it’s pouring rain out.

But the rain kept a lot of people (and animals) away – so we pedaled our way though the park.

Thoroughly soaked through, we arrived at the Matagamon Gate and surrendered our pass to the Ranger, who was asking if we were on e-bikes. No e-bikes here – just analog human-powered transportation! A woman took our photo to send to her husband who is on the Great Divide Route right now.

A few miles later, we roll into Matagamon Wilderness Campground for the night. Months ago, we had called to reserve a tent site, but as the weather forecast solidified before we headed up, I made the executive decision to see if we could book a cabin or other indoor accommodations. We were able to reserve the yurt, which ended up being perfect for us.

Soaked, caked in muddy dirt, and starting to get chilled, we headed to the coin-op showers to rinse off and warm up a bit. We left our stuff on the porch and got a hot meal from the restaurant, Mama Bear’s Kitchen, before going back to the yurt to crank the heat and try to get our clothing to dry out.

Day 2 – KW&WNM

After a nice sleep in a warm bed in a yurt, we opted for breakfast at the kitchen again and discuss our plans for the day’s route. The owner asked about our route and gave us some Pro Tips that only a local would know. We got a late start (11am) but with only 30ish miles to go, we weren’t especially worried about time.

Katahdin Woods & Waters National Monument is a relatively new national park, established in 2016. As such, there aren’t many front-country amenities and roads can mean anything from a wide smooth trucking road to overgrown two-track.

As with any day two, the legs are a touch stiffer and hills a bit slower – especially with 4″ tires and heavy loads. We enjoyed the solitude and lack of civilization, pedaling along dirt roads to two track to slick, mossy singletrack. We crossed the suspension bridge and found a spot to stop for lunch.

After lunch was a huge hike a bike up a long logging road two track. None of our photos show the actual steepness of the inclines, which challenged our upper body strength pushing our loaded bikes over rocky, uneven terrain.

By the time we get to the top, Ashley’s energy is waning. My water is getting low so we found a campground on the map 6 miles from our intended spot for the night that has direct access to the river so we can filter water.

WILDLIFE ENCOUNTER: We’ve been on “Moose Watch” the whole time – every time we see a logged lane or a swampy area, we scan for moose. No luck. So we’re happily motoring along on a wide, open logging road when we hear a branch crack, leaves shake, and something dark drop. We immediately stop and look at each other. Bear or Moose? What do we do if it’s a moose? Bear spray works on moose, right? Ashley takes out the bear spray and we stand there for a few minutes assessing the situation before deciding to high-tail it down the road. Nothing chased us but we had a good spike in our heart rate for a moment.

Once we get there though, we decide to just call it for the day. the Lunksoos Campground was beautiful, clean, and there was only one other camper – Mo The Gravel Cyclist. We chatted with Mo and he gave us some pro tips for the next day’s route to avoid some impassable roads. Mo is retired and spends his time out camping and riding his super-sick Cutthroat with Lauf fork. Mo asked us if we were on e-bikes.

We filter water, make dinner, and call it a night.

Day 3 – Home Again

It’s chilly when we get up so we make some coffee and oatmeal for breakfast while wearing puffies and warm beanies and gloves. We filter more water and as we’re packing up, Ranger Steve stops by to let us know the site we were on is reserved for the next few nights. We assure him we’re on our way and he gives us more insights to help make our final day very enjoyable. He also asks if we are on e-bikes (this is becoming a trend and while I have no issue with e-bikes, it’s wild that people assume a bike is an e-bike anymore).

We head out on a wonderful snowmobile trail before turning onto logging roads. We stop for lunch on the side of the road with a beautiful view of Katahdin. The logging road starts to be more two-track and then devolves further into an overgrown mess of rocks, moss, and thick leaves.

The final push was definitely a workout, as we’re tired from the previous day’s hike a bike and the uncertain terrain added a layer of challenge in just finding the right line of least resistance. Eventually we get to just overgrown two-track again, and blast through the knee-high foliage on our wide tires with a small gravity assist.

Suddenly, we pop out of the woods into a swamp and lo, Mount Katahdin in all her glory.

A few more miles to get back to the gatehouse at Baxter State Park and then a few miles on the road to get back to camp for a well-earned dinner.

final thoughts

As I write this, I am still amazed and astounded at the adventures I’ve had with just one or two other girl friends in the wilderness. This trip in particular was spectacular, in that I’ve now seen all facets of Maine – and I love them all. I haven’t been on my bike since an overnight in July (oops, forgot to write about that one) and yet, I felt strong, capable, and fully present in the moment. thanks strength training!

and also – FAT BIKEPACKING IS AMAZING. omg, I did not know how much I’ve been missing by not doing lower total miles in rustic locations on my fat bike. I am fully addicted to when I can go fatbikepacking again. Maybe it’s just my bomb-ass Surly Wednesday, but I had a B L A S T!!

I also am reminded that bringing a spare kit is crucial. Everything I was wearing on Saturday was soaked through and we did not have the means to get everything completely dry. If I didn’t have a second set of riding shorts, shirt, and a sunhoodie, days 2 and 3 would have been fighting hypothermia and hoping my clothing dried out. It wasn’t that warm this past weekend – only in the low-60s and breezy.

My parting advice? Plan the trip and just do it. Don’t wait for when you have the right gear or the right bags or the coolest route. If you’re psyched about something, make it happen! Find a friend, talk to locals, and have an incredible, S Tier time.

see you out there!

Moving forever forward

2023 has been a year of tremendous accomplishment and bottomless grief. I spent some time meditating on what themes 2024 will encompass and two came to me clear as tingsha bells bring us back to the current consciousness.

  1. Bring intention into all decisions.
  2. The right moment to go home will reveal itself in due time.

I’ve started to put bike events on the calendar – Rasputitsa and Lu Lacka Wyco in April and SBT GRVL in August – but am otherwise keeping my schedule clear to ensure I can make intentional decisions on where to spend my energy. Like booking a fat bike weekend in February with my best bike girlfriends and the revival of our annual Girls (+Matt) MTB Weekend over Memorial Day weekend.

Year in Review

January found me in the middle of my first-ever indoor trainer workout plan, fat biking with friends, and lots of dog walks. I had a bunch of photos of my family printed and framed in my home office.

February brought a tremendously fun fat bike weekend in Vermont with girlfriends, a trip to the dog park, and a long weekend in Philly to see my eldest kid.

March saw a long-time friend out to New York for a visit, a trip West to Oklahoma for The Mid South, trailwork, and the passing of my beloved beagle, Beauregard (he was 14.5). I had a very sharp sunburn line that remained all summer. I also completely abandoned any indoor training for three months.

April we brought home two bonded chi-weenie-rat terriers who we love more than anything, a trip to Vermont with the in-laws, my adventure buddy moving away, and the always fun B2G2. I put the two-inch tires on my gravel bike to get used to it for my summer bikepacking trip.

May featured a trip to ride the heart of Greasy Joe’s mixed terrain and the always challenging Farmer’s Daughter Gravel Grinder. My middle kid came home for a visit and fell in love with the new doggies.

June started with my great-uncle Benjamin passing away. The weather was really fickle for the annual KT MTB weekend – so hard to find time to ride without getting soaked or mud-splattered. I spent a lot of time on the indoor trainer again to build capacity and riding the multi-use trails in Fahnestock State Park. My planned trip home to Colorado was canceled – but I ended up having to fly out urgently to see my mom. She had fluid building up in her pleural space that was slowly collapsing her lungs.

July – I was able to get home feeling my Mom was stable again and she was able to get surgery to install a drain for the fluid. I turned 46. We took a trip to Buffalo to see my middle kid and go to Niagara Falls (both sides). Pro tip: border agents do not want to know how funny you can be. I shuttered my Twitter (X) accounts and volunteered to sweep the Macedonia Gravel ride.

August was the taper month and I went to go ride bikes with friends in Connecticut. and then I flew to Minnesota with my friend Jess and spent two glorious weeks bikepacking with zero cares except to eat, ride bikes, and get to the next campsite. Transformative is the only way to describe the trip; by far the most epic thing I’ve ever done in my life. You can read about it here.

September, I got home, sent my tent poleset out for repairs, and promptly got a nasty cold. As soon as my cold was getting better, my mom declined very suddenly. Everything felt nebulous until I was approved to talk to her hospice nurse; I booked a ticket home the next day. I spent Mom’s last 24 hours with her and Dad and the following two weeks in a numb state of grief. Jewish tradition teaches the first month is for the spouse to mourn deeply; for the kids, it’s the first year following a parent’s death. Feels accurate from a kid’s POV.

October was hard. I managed to get out for a bike ride with the women I bikepacked in North Carolina with. I wrote a thank you note to the hospice team who cared for Mom. I didn’t go home for Mom’s interment. Ended the month riding the Gravel Goblin with friends the day before the event (it was 72* and sunny whereas the day of the event was 46* and soggy). Pete and I celebrated our 26th wedding anniversary.

grief is funny – I laughed so hard I cried at this

November flew by – rode a gnarly route I created for an event to check conditions and had to make significant adjustments for the event. Went to Maine for a long weekend with Pete. Mom’s headstone was placed. My dad and my kids all came home for a chaotic Thanksgiving weekend. I found out I was selected as a Bikepacking Roots Community Steward.

And that brings us to December. I rode Ice Weasels in a Bumble the Abominable Snowman costume. I got into SBT GRVL for 2024. I rode bikes and had a blast at my company’s holiday party (it was disco-themed so you know I bought a cheap silver dress and matching shoes). We finally got our kitchen sink and faucet replaced, which means all our kitchen appliances have been swapped out – and it’s functionally a brand-new kitchen. I made homemade marshmallows, which was easier than I thought. I make royal icing for sugar cookies, and while it’s easy to make, it’s not easy to apply if you don’t have the right tools to apply it precisely.

We always say – you only live oncelife is shortlive life with no regrets. This year has driven home that message in a very acute way. I find myself randomly thinking about my mom or seeing things that bring her to mind. The truth is we find immortality in the memories of those who knew us and loved us.

I still feel the pull to move back West but I need to wrap up things out East first. I am thankful we live in a time where we can video call or text (or yes, even make a phone call) to stay connected with loved ones. I’m relishing the time we have here, whether it’s 6 months or 6 years more.

Hope you, dear reader, have a happy, healthy holiday season and a prosperous new year. May 2024 be better to us all.

Appalachian Gravel Growler 2022

bad ass women bikepack the gnarly stuff

Sometime in late November 2021, the idea started to percolate around getting a few women together to head down to North Carolina to ride the Appalachian Gravel Growler (AGG) route off bikepacking.com. Jeannette’s son is going to school in Brevard so it’s a great excuse to go see him over her spring break. Jeannette and I rode together on the XNHAT and she was looking to expand beyond bikepacking overnights and 2-nighters.

For me, the breweries are a means to get others to join in the fun and six of our women friends who are brand new to loaded bikepacking signed on. As a non-beer drinker, I’m just here for the dirt, the views, and the joy of being out in the world on my bike.

This year I signed up for the AIDS/LIFEcycle Ride, supporting SF AIDS Foundation and Los Angeles LGBT Center. I chose to fundraise for this bikepacking trip to support ending the stigma around LGBTQ issues, HIV and AIDS support, and other life-affirming services. If you are interested in donating, please click here!

And true to not always making the best decisions in my life, I was one week into adjusting to a new SNRI for anxiety and scheduled to get an MRI when I got back for GI issues that have plagued me for the past 3 weeks.

Designed to be a sister route to the Green Mountain Gravel Growler in Vermont, the AGG links iconic breweries on scenic dirt backroads that twist up and down the Blue Ridge Mountains. With 207 miles and over 20k feet of elevation gain in remote (i.e., limited or no cell service; limited small-town general store-type resupply and bail-out options compared to other routes; potential need for roadside/backcountry camping), this is not a route I’d ordinarily advise for brand new bikepackers nor early season riding … but our friends are strong of mind, body, and spirit. With that, we set out for an epic adventure, starting with an 11-hour drive from New York to North Carolina.


The Crew

You’re never too old to try something new.

  • Alta, mid-50s
  • Erin, low-40s
  • Jeannette, mid-50s
  • Kate, mid-60s
  • Laura (me!), mid-40s
  • Lisa, mid-50s
  • Mary, low-60s
  • Megan, high-30s

DAY 1: The Hottest Day

Rolling out under clear blue skies and mild temps (a welcome respite from the freezing cold and random snow and rain squalls we’ve had in New York), the mood is jovial. “You guys, I can’t believe we’re actually doing this!!” is regularly exclaimed as we make our way along the quiet river bike path and out of Morganton.

  • Loose Dogs are a thing in North Carolina
  • More exposure than expected on the backroads. It’s still early spring so not as much leaf cover to protect us from the blazing sun
  • But the scenery is lovely and distracts us from the climbing
  • Watching a local walk back down the road with a busted derailleur (yikes!)
  • more climbing
  • Lunch in the shade on a pull-out. A few locals stopped to chat while we ate
  • even more climbing
  • refilling water bottles from a stream (thanks Trailshot!) and dunking our heads in a waterfall to cool off
  • still more climbing
  • finally, consistent downhill!
  • Betsey’s Olde Country Store was closed when we rolled up just before 5pm- but we found someone who let us refill bottles and use the bathrooms at the campground behind the store
  • Deciding to stay at Mortimer Campground instead of continuing on because of impending overnight rain (around an inch of rain expected). The campground host let us use the picnic shelter for our bikes and meal prep; we pitched our tents a short walk away on Site 2. We put our food bags up in the rafters of the shelter as the campground is near a bear sanctuary
  • Falling asleep to the gentle sound of drops on the rainfly

DAY 2: THE COLDEST DAY

The steady sounds of the rain continued into the chilly morning, making it mentally hard to want to leave my warm, dry sleeping bag in my tent. But because we stopped early last night and the rain wasn’t expected to stop until early afternoon, we had more than a few miles to make up today.

  • Using the picnic shelter to make breakfast, plan the day, and repack everything up
  • Forgetting to pack a belt for my ill-fitting rain pants
  • nearly 10 miles of climbing on a noodling dirt road right out of the gate
  • passing the roadside camping and being thankful we had a shelter to use this morning
  • Warming up with coffee and pizza at the Linville General Store for lunch
  • Deciding to descend on the pavement instead of taking the dirt road and powerline cut to make up time
  • Passing where we would have come out on the powerline cut and being thankful we made up time
  • The sun is coming out and we’re shedding our rain layers when we roll into Woodlawn and decide to ride the next dirt section
  • Suprise double and singletrack
  • Rolling up to Hillman Brewery for burgers and beverages just after sunset
  • Finding two guys with a truck to give us and our bikes a lift to our campsite for the night
  • Setting up and figuring out where the bathrooms and water pump are in the dark. We use the bearproof trash cans as a bearproof locker for our food.
  • throwing extra layers in our sleeping bags because it’s expected to get down near freezing overnight

DAY 3: THE HARDEST DAY

A cold, crisp sun greets us on the third morning and we’re a little slower-going. Today is the biggest climbing day and our legs are already feeling the subtle stiffness of the previous three days. Today is expected to be a few degrees warmer and sunnier, and we are optimistic to get to Craggy Gardens for lunch.

  • Climbing 2,200′ in 6 miles is B O N K E R S
  • Peeks of the Blue Mountains between the trees are lovely
  • shedding layers quickly
  • Turning onto the Blue Ridge Parkway and knowing we still have 2 more miles to ascend around 800′ (but at least it’s paved)
  • SO WINDY but mercifully partly sunny. Icicles are dripping on the protected northern rock outcroppings.
  • Stopping for lunch at an overlook in a sort-of protected place from the wind
  • 2 mi descent is over before it feels real, then back to climbing for the next 6.5 mi
  • Another 2.5 mi descent that goes by too quickly, then the final 2 mi ascent to Craggy Gardens
  • It’s so cold and windy the tops of the mountains frosted in ice
  • Getting to the Visitor Center 30min before it closes. Warm ourselves by the fire, buy water for our bottles, and put on every layer of warm winter clothing we have for the 13mi descent.
  • Dodging falling ice from the rock outcroppings as the sun warms and melts the base
  • Rolling through Asheville’s cute downtown and onto the beautiful bike path
  • Arriving at our AirBnb for the night and celebrating with showers and well-deserved beverages

DAY 4: THE LAYOVER DAY

We enjoy a leisurely morning with ample electricity, hot water, and four walls around us at night. Jeannette’s son had dropped off groceries the day before so we enjoy coffee and cook breakfast in the kitchen. Two of Kate’s local friends arrived and took us downtown for a day of wandering around.

Splitting up, my group and I decided to eat lunch at Early Girl (Mark was an excellent server) and then make our way over to Wicked Weed. More wandering and a Hemp Fest stop, our group split up and I headed back to the AirBnb with Lisa while Erin, Megan, and Jeannette went for a few more beverages at Burial. We grill dinner and relax because our final day is upon us.

DAY 5: THE LAST DAY

Eager to complete our epic early-season journey, everyone is up and ready to go before our 9am wheels-down start time. Let’s do this!


Pro Tips from the Crew

  • “Find yourself the most amazing gnarly girls to share the adventure with!” – Kate
  • “If you get your period, share it!” – Erin

FINAL THOUGHTS

  • Be mindful of group size. While it was amazing and fun to spend time with so many friends, a group of 8 is pretty big. Megan said it best – “it’s gonna be like herding cats.” We strung out and regrouped without too many issues.
  • Prepare for the trip. While it’s generally going to be OK to show up for a group ride without looking at the route or doing much planning – that can be a big issue in bikepacking. We had several Zoom meetings to talk about logistics, the routes, packing, gear, food, and expectations.
  • Use a Navigation Device to stay on course. Make sure everyone who isn’t running the route on a bike navigation device or phone is with someone who is. That being said, the investment of a bike navigation device like a Garmin or Wahoo is worth it if you are looking to do more bikepacking with camping. Running Ride with GPS on phones was not as accurate and ate through batteries
  • Secure your load. Thankfully we recovered everything that found it’s way off someone’s bag or rack. Periodically check your straps to make sure everything is secure, especially when heading into the singletrack.
  • Align on expectations and priorities. It’s never fun to be the person who’s priority is different that everyone else’s – whether it’s choosing more dirt vs making up time on pavement or going to the brewery before or after getting out of your chamois.
  • Everyone finished safely. Which was really my biggest fear and goal for the trip given the number of people who had not done a fully loaded overnight, much less one with this much climbing and gear for camping. I am confident this trip worked well because everyone is a very strong rider and has some level of experience with gravel and mountain biking and backpacking. We communicated well, looked out for each other, and had a blast spending 5 days together exploring the textures of western North Carolina.

See you out there!

What’s Next for 2022?

dream big

who knows.

Seriously.

2021 clearly became the Year of Bikepacking. Including overnights, I jammed 7 bikepacking trips in 5 months. Bonkers! It was incredibly rewarding and I learned a lot, which has streamlined my Go Kit and made it super easy to say YES to adventure (especially snack adventures).

But now that I’m in the chillax portion of the Bike Year, where I don’t feel like I need to “train” for “that big ride I want to do” anymore and I can just go sloth around in the woods on my fat bike, grinning like a kid.

My brain is always running around in the clouds though, dreaming of my next adventure. I’m pretty terrible at remembering things I haven’t written down (usually literally – in a notebook, on a post-it note, or as a Calendar event) here’s what I’m thinking about for 2022:

THE PLAN SO FAR

What else is on my brain?

More to come …

Bear Burritos Bikepacking: New York Edition

less snack, more adventure

Hey Laura, want to bikepack this weekend?

Many fun adventures begin with a text from your friend asking if you want to do something crazy. So I took a day off work, loaded up my bike, and we hit the road for a bike overnight.

I was deeply apprehensive going into this trip. 50-ish miles a day turned into 65. A fair amount of climbing (5,000′) on day one. Resupply every 35 miles or so. Coming off the epic bonk of Green Mountain Gravel Growler has been second-guessing everything. Will I be ok?

But my imagination is more powerful than my fear and I know my friend wouldn’t ask if he didn’t think I could do it. And worse comes to worse, it’s only a 2 hour wait if my husband needs to pick me up.

Highlights from the Overnight

  • Pavement involves radiant heat as well (I tend to forget this since I ride mostly on shaded dirt roads)
  • Quiet backroads lined by adorable farms
  • Having a bee somehow find its way under the chest strap of my heart rate monitor and having to disassemble my jersey/bib/baselayer combo on the side of the road to get it out
  • Relaxing in the shade because it’s hot
rest in the shade
  • Bananas are game changers, especially if you can’t find pickles
  • So are bathrooms where you can “free up some space” without having to dig a cathole
  • AT through-hikers at the market. They started walking back in February!
  • unexpected dirt roads!
  • views!!
the colors were literally this vibrant
  • fresh thick gravel for miles (thanks MassDOT)
  • guinea hens!!
  • Stop for supplies and a break at the Great Barrington Food Co-Op
  • big climb and then …
  • Climbing out of the nature preserve in search of a place to set up camp for the night
  • we saw a porcupine!
  • Listening to the birds slowly wind down for the night, snuggled into my sleeping bag
  • Day 2 begins! Fortunately today Trends Down
  • unexpected adventure road, complete with dicey bridge
this was fantastically unmaintained
  • Mill River General Store & Post Office – a must stop!! Chat with the old men who run the store and ask about the mugs with names on them
  • Mile 95 – start climbing again after 30 miles of basically downhill
  • riding by a field where hay was being cut …
  • having a truck pass, flinging cut hay into our faces. hello allergies!
  • Mile 100 overall – feeling tired and ready to stop. Rest and eat a ClifBar in the shade
  • Realizing we’re just about at the top of the day’s climb so … keep going
  • North Kent Rd, fully loaded, downhill. Check Your Brakes!
it’s really steep and chunky
  • sit-down food in Kent … only 15 miles to go
  • racing a rain shower to the end (although the cloud cover cooled us down and felt amazing)
30% chance of rain in 15 minutes

Overall, super success. It’s still early in the season, so I’m happy to be able to have a successful long-day bikepacking overnight under my belt. I’ve accumulated enough gear now that I can put together a lightweight (15lb) setup and hit the road fairly quickly. And heading out was a reminder that it IS about the journey, real foods are better than cramming “sports nutrition” in your face all day, and take the time to connect to the people you meet along the way.

Next time I’ll probably just mount the rack back on my bike. We had to transport a gallon of water from town to where we finally set up camp and it was much easier to strap it to Curt’s rack than anywhere on my bike. Plus my sleeping bag didn’t fit anywhere so I strapped it to the top of my seatpost bag – but it kept shifting no matter how tightly I secured the straps. As a small-framed bike rider, the extra capacity and stability a rack provides will be vital for carrying unexpected necessities.

I also picked up a Helinox ground chair but didn’t bring it. Definitely wished I had carried the 1.4 lb chair while sitting on a pointy rock to eat dinner. haha

See you out there!


gear

Route
Strava

  • 2020 Salsa Cutthroat GRX 600, modified with an 11-40 cassette
  • Revelate Designs
    • Pika seatpost bag
    • Gas Tank
    • Pronghorn harness
    • Egress Pocket
  • Sea to Summit
    • eVent waterproof compression sack (for sleeping bag)
    • 13L drysack (for front harness)
    • travel straps
  • Salsa Cutthroat custom framebag
  • Big Agnes Tiger Wall UL1 tent
  • ThermaRest NeoAir X-Lite Women’s sleep pad
  • REI Women’s Magma 30 sleeping bag <– so cozy I didn’t want to crawl out of it in the morning
  • MSR Pocket Rocket and 4oz fuel cannister
  • GSI Soloist cookset
  • Sea to Summit titanium long handle spoon
  • REI self-inflating pillow
  • lighter
  • multi-tool knife
  • Buff (just in case)
  • MSR Trailshot water filter (just in case)

Clothing

  • Pactimo cycling attire – (I’m a brand ambassador!)
  • wool socks
  • Pearl Izumi X-Alp Summit women’s mountain biking shoes
  • wool sleeping attire (leggings, midweight long sleeve, socks, underwear)
  • fleece hat and gloves
  • 850-fill down jacket

Food

  • PackIt gourmet Shepherd’s Pie <– this company makes fantastic meals
  • premeasured Quaker Instant oats + trail mix (combined in a baggie)
  • Laird’s superfood coffee + creamer
  • ClifBars – peanut butter & banana; cool mint chocolate
  • Skratch Labs sour cherry gummies <– literally the best
  • Nature’s Bakery fig bars (apple cinnamon, blueberry)
  • Frito’s Chips (bought along the way)
  • Haribo assorted gummies (bought along the way
  • banana

MISC

  • Medications
  • deodorant
  • toothbrush and toothpaste
  • Sea to Summit Wilderness Wipes (clean up before putting on sleep attire)
  • Chamois Butt’r for Her packet<– women are different down there; get the good stuff and keep downtown happy
  • travel sunscreen
  • travel bug spray <– still got a few black fly bites though

Bear Burritos Bikepacking 2016 Recap

Or, we need more Girls Camping Weekends in this world.

My friend Karen and I decided back in January to try out bikepacking – backpacking but with a bike instead of hiking. Having never done this before, we both got very excited about a plan to ride to three different state parks/forests in western Massachusetts, camping every night in a different park and biking all day.

The only weekend we had available was Memorial Day weekend and the state parks require a two-night stay so we altered our plans and decided to reserve an established campsite for two nights with all our gear attached to ourselves or our bikes for the weekend. We researched bikepacking, read a bajillion articles, and scoured the internet for tips and tricks. We texted and chatted and set up Google Spreadsheets to track our planning: routes, gear, food, apparel. We called businesses and town clerks to find a safe place to park our cars for the weekend in town. We did two dry runs – one driving and checking out the Forest and one to mostly load up and ride the full route to iron out any kinks and establish speed expectations.

And then – the weekend arrived. Dude, we are totally doing this!

We had the most amazing time!

Friday we met up in Lenox, Massachusetts, loaded up our bikes and daypacks, and departed on a hot and humid day for Beartown State Forest. We didn’t have far (about 15 miles) to go but the bulk of our elevation was in a 4-mile section up a mountain.

 

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we’re really doing this! 

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everything we need for a camping weekend

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next 4 miles … UP!

We made a No Guilt pact: no need to hang back for each other but definitely wait for each other at opportune moments. Spending 4+ miles on a 4% average grade is tough on an unloaded bike, much less with loaded bikes. No one was setting QOMs today but everyone was winning!

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finally in the Forest!

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past beaver ponds in a rare flat section

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These cute guys were EVERYWHERE on our final overgrown road descent into camp

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overgrown roads. we like those. 

We made it to camp and got to work setting everything up.

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hammock camping!

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took a dip in the pond to cool off; have to dry your bibs somehow

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Benedict Pond

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we ate like queens: chicken sausage with rice & beans

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good morning from my hammock! 

The next day Karen’s friend G joined us. She drove in and brought a cooler full of food and two mountain bikes! After a quick breakfast (coffee and instant oatmeal), we drove over to Kennedy Park to hit the trails together. Fun Fact: G was on a 29er, Karen on a 27.5, and I rode G’s old 26er GT. Survey says, 27.5 and 29ers are best for steamrolling pretty much everything in your path.

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mountain biking badasses (featuring great trail manners)

After a great ride in the woods, we adjourned to the Great Barrington CoOp for lunch and continued conversation. We were a bunch of Chatty Cathys.

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these guys kept Karen up at night

After G set up her tent, we hit the trails for a short hike around the pond.

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Yes, it’s just that beautiful!

Set up another amazing fire (seriously, we had mad fire making skills this trip!) and once again, ate ourselves silly and went to bed too late.

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sun-dried tomato chicken sausage, couscous/quinoa/coconut milk/kale, and cheddar cheese

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hell yeah we had breakfast tacos this morning! eggs, cheese, avocado, rice & beans

Thanks to the cooler G brought, we had eggs for breakfast! Karen had bought her personal coffee blend and a french press so we stuffed ourselves for the day ahead. Super hot and humid again, we started pre-gaming with electrolyte beverages.

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packed up and headed home (so not ready!!)

Today was a slightly longer and mostly flat to downhill route back to our cars.

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Which way do we go??

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right … this way!

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the street dumps you here 

As we pedaled into Great Barrington, it started to rain which felt amazing. We kept pedaling along the Houstatonic River, through tiny towns and past quaint New England homes.

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pedaling along, enjoying the day

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Obligatory Rustic Barn Photo

The rain started and stopped a few times, each time feeling so refreshing from the  humidity. The final 5 miles of the trip back were uphill and we were racing a thunderstorm. We didn’t beat it and ended up getting soaked with less than a mile to go – but it was so delicious!

It’s hard to believe the weekend is over – it went by so fast! Being able to completely unplug and just flow with the vibe of the day was so revitalizing. We also learned so much from this experience and hope to do this again soon.

All in all, A+ Gold Star Will Do Again.

See you on the road!

 

 

For those interested:

My Gear

Salsa Colossal Ti, 53cm

Vittoria Cross XN Pro, 31mm

Revelate Designs Tangle framebag (small), Pika seatbag (small)

Osprey Daylite Plus 20litre Daypack (w/Hydrapak 1.5litre reservoir and Blaster bite valve)

Purist 20oz water bottle, Philly Bike Tours branded

ENO DoubleNest hammock, ProFly, Ember underquilt, and gear sling

GSI Outdoor Pinnacle Soloist cookset

Titanium spork

MSR PocketRocket (w/fuel)

 

My Clothing

on-bike:

2 pairs of bike shorts, jerseys, and socks

Sidi cycling shoes w/SPD cleats

Hoo Ha Ride Glide, individual packets

 

not on the bike:

1 pair of shorts (KUHL Splash 11″ shorts)

3 T shirts (various bike-related brands) <–walking billboard

3 pairs of Patagonia Active Hipster Briefs

Moving Comfort Uplift Crossback Sports Bra (seriously, the best ever. So comfy)

Flip flops for around the campsite (LL Bean)

Hiking boots (Columbia)

2 pair SmartWool socks

midweight SmartWool baselayers (for sleeping)

medications

bug spray, sunscreen, lip balm, basic toiletries

 

My Food (Schlepped)

We had way too much food. Karen brought most of the good stuff (2 packages of chicken sausage, rice and beans, Larabars) and G brought a cooler with beer/wine, juices, eggs, milk, the couscous/quinoa deliciousness, and coconut-date-truffle balls. We never got to the trail mix.

I brought the avocado, tortillas, small bottle of hot sauce, and a block of cheddar cheese. Some Kind bars and a packet of ramen noodles. Instant oatmeal packets. Stevia packets for my coffee.

 

If we were to do this again, possibly without the benefit of a cooler, we would definitely have more single-serve dehydrated food/meals and energy bars. There just isn’t a lot of space for bulky items like fresh fruits and veggies. But … having someone meet you with a cooler (or stashing one at the campsite in advance if you aren’t backcountry camping) opens up a world of great eating. Another option is to just eat in the little towns along the way or bike into town for more food. Lunch at the CoOp was smart and had air conditioning – so we could get out of the heat for a bit.